Showing posts with label dried fruit. Show all posts
Showing posts with label dried fruit. Show all posts

10.19.2012

Orange Financiers



An edible gift. That was what my mama received for her birthday. Not that I´m cheap gifter, she likes this kind of gift. Handmade.

Originally the financiers were prepared in shapes of bite size ingots. And are name because of that. Or perhaps they were sold in the financial district of Paris. Who knows the truth.

But the truth about the smell and flavour is that they are so good that one is nothing. 
They have almound flour and noisette butter, this is the distinctive smell of these. I added orange, just to play with the flavours a bit more.

7.31.2012

Chocolate and Prune Cookie Sandwich, a great alfajor



An alfajorin Argentina, is a cookie sandwich with dulce de leche inside. Is the most common snack for children and adults. You can find them at any kiosk, or vending machine. We are the largest consummer, and the one that wins is the chocolate cookie, with dulce de leche and covered in chocolate.

I made another version, a grown up. I don´t think that there are many kids that enjoy eating dried fruit. Not in my country, unless we cheat them and hid some inside a preparation.

I accept that this wasn´t my choice a few years ago. I din´t eat any dried fruit. I don´t know when I started or why.


6.05.2012

Super (Extra) Moist 2 Apple Pound Cake, almost like a Fruitcake



This recipe has a story, a small, about how it was done, and is as follows.

There were two apples, only two. And there was a girl, who liked to cook, That´s me. That didn´t know what to do with the apples. Thinking, thinking, thinking, an apple pound cake came up. But what about the other apple? Eating as it comes wasn´t an option. And as I checking the recipe, butter was out and the apple was in.

This is the brief summary of how I replaced butter, (110 g), for a red apple. The apple gives the same characteristics of butter without the fat content.


3.03.2012

Ginger, raisin and oat cookies



The problem I have with the cookie dough is that I'm lazy to make tem with a spoon. Really lazy. 
So, normally, I don´t make it.
I had seen on other blogs that they use an ice cream scoop to make cookies.



2.27.2012

Chocolate and prune crescent cookies



These are unlikely to be Valentine's cookies, but for mine, they are. When, my boyfriend and I, weren´t living together, I usually gave him a container of cookies, and he ate them, happily, on his way back home.
Now, he still is my boyfriend, but we live under the same roof, he always claims the container with cookies.



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